acanthus

Acanthus mollis, popularly known as acanthus, is a highly valued ornamental plant for its large, decorative leaves and showy flowers. Although not widely used in traditional medicine, it has some interesting characteristics and uses.
• Decoction for Washes or Gargles:
1. Boil some leaves (fresh or dried) or roots in water for about 10-15 minutes.
2. Let it cool and strain the liquid.
3. Washes: Use the cold liquid to wash wounds, ulcers, or inflamed areas of the skin.
4. Gargles: Use the warm liquid to gargle in cases of sore throat or mouth inflammation.
• Infusion (Tea - Internal Use with Caution):
1. Place some chopped dried leaves in a cup.
2. Pour hot water over the leaves. 3. Let it steep for 10-15 minutes.
4. Strain and drink in small amounts.
Traditionally, it was used for mild digestive problems or as a mild diuretic. Due to potential toxicity and lack of in-depth studies, internal use should be done with great caution and preferably under professional guidance.
•Paste for Joints:
1. Crush the fresh leaves until you obtain a paste.
2. Apply the paste to painful or dislocated joints.
3. Leave it on for a while.